Results 1 to 3 of 3
  1. #1
    Pinball Wizard
    Join Date
    Nov 2014
    Location
    yes
    Posts
    9,529
    Rep Power
    293

    Post Beef, Bean, and Beer Chili Recipe

    Ingredients:

    1 tablespoon vegetable oil 1 onion, diced 2 pounds lean ground beef 2 teaspoons salt, plus more to taste 3 cloves garlic, minced 3 tablespoons ground ancho chile powder 1 tablespoon ground cumin 1 teaspoon paprika 1 teaspoon ground black pepper 1/8 teaspoon ground cinnamon 1 (12 ounce) bottle beer 1 teaspoon unsweetened cocoa powder 1/4 teaspoon dried oregano 1/4 teaspoon ground cayenne pepper 2 cups water, or as needed 1 cup tomato puree 2/3 cup diced poblano pepper 2 (12 ounce) cans pinto beans, drained and rinsed well

    Directions:


    • Place a pot over high heat. Drizzle in vegetable oil. Add diced onion, ground beef, and salt. Break up meat with wooden spoon into small pieces as it browns. After meat browns and releases its juices, continue stirring until the released liquid evaporates, about 4 minutes. Reduce heat to medium-high. Add garlic, chile powder, cumin, paprika, black pepper, and cinnamon. Cook and stir until mixture begins to darken, 3 or 4 minutes.
    • Stir in beer. Add cocoa powder, oregano, cayenne, water, and tomato puree; stir well. Bring to a simmer; adjust heat to medium-low. Simmer 30 minutes.
    • Stir in diced green pepper and pinto beans. If mixture becomes too thick, add a bit more water. Simmer until peppers are tender and flavors have blended, about 30 more minutes.


    Cook notes:
    • I used ancho chile powder, but any high-quality ground chili pepper will work here. Also, I used a poblano pepper, but a combo of jalapeno and green bell pepper works great too.
    • Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.


    Enjoy!!

  2. #2
    Farmer At Work Farmer1's Avatar
    Join Date
    Dec 2014
    Location
    Yes i do
    Posts
    5,307
    Rep Power
    248
    sounds like a great recipe will have to try it one day

  3. #3
    Pinball Wizard
    Join Date
    Nov 2014
    Location
    yes
    Posts
    9,529
    Rep Power
    293
    Nice little twist on an old recipe!!

 

 

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •